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Idiomas disponibles
Idiomas disponibles
Announced capacity
The announced capacity is the maximum capacity calculated with a defined number of shelves, which varies
according to the model. This standard is calculated with 75cl bottles of the traditional Bordeaux type. Any
other type of bottle size and the addition of shelves will considerably reduce the storage capacity.
Below is the loading plan with the maximum announced capacity.
The capacity of your wine cellar is measured according to the EN62552 standard.
Examples of serving temperatures
To be observed when tasting, in order to avoid missing out on the rich aromas of your wines! Opinions vary,
and the ambient temperature too, but many people agree on the following:
Prestigious Bordeaux wines – Reds
Prestigious Burgundy wines – Reds
Prestigious dry white vintages
Light, young, fruity reds
Provence rosés, primeur wines
Dry whites and vin de pays reds
Vin de pays whites
Champagnes
Sweet wines
8. CARE AND MAINTENANCE
Before cleaning your appliance (something that should be done regularly), disconnect it by removing the plug
or by pulling the fuse on the circuit.
Before using your appliance for the first time and regularly after that, we recommend that you clean the inside
and outside (front, side and top) with warm mixed with a gentle cleaning product. Rinse with clean water and
allow drying before reconnecting. Do not use solvents or abrasives.
When the appliance is switched on for the first time, there may be a residual odor. In that case, runt the
appliance empty for a few hours at the coldest possible temperature. The cold will kill any odors.
In case of a power cut
16 – 17°C
15 – 16°C
14 – 16°C
11 – 12°C
10 – 12°C
10 – 12°C
8 – 10°C
7 – 8°C
6°C
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