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Idiomas disponibles
Idiomas disponibles
Check whether the device is in a solid state.
If there is damage, immediately notify this
situation to your dealer and if you have any
doubt do not operate the device without
having it checked by an expert.
Peel away the protective nylon on the
device. If there are material remains left on
the surface, clean them with a convenient
dissolver. (For Example;Henkel-Helios)
If possible, place the device near a water
connection and waste water drain.
2. WATER CONNECTION
Connect your device to the city water
normally. However, you can also connect it
to the hot water input in order to save
electricity.
Perform the connection between the device
and the tap with the provided flexible hose.
In order for the device to work correctly, the
input water must be at 7 Fr hardness and
min 2 bar, max 4 bar pressure.
WARNING:
Drain pipe required to be connected to a
drain at height 50 mm from ground for base
model devices and at max. 700 mm from the
ground for the devices with pump to
maintain a reliable water
For longer life and efficiency of your device,
attach a lime remover at the water input.
Otherwise
the
accumulate at the internal surfaces of the
boiler and pump will prevent the device
from working efficiently.
3. POWER CONNECTION
The installation and power connection of
the device must be performed by authorized
personnel according to the standards.
Usage of a H07 RN-F quality 5x4 mm
profile cable is necessary for the power
connector line.
The device needs to be connected to a
master switch (contact distance 3mm or
more) and to a fused isolator.
Voltage tolerance ± must not go over % 10.
A maximum of 25A fuse must be put to the
device feed line.
We recommend the usage of a 30 mA faulty
residual current device.
The device must absolutely be grounded.
For this, DIN VDE 0100 clause 540 must be
taken into consideration. Grounding screw
is indicated at the bottom left section with
the "
" tag.
4. USER INSTRUCTIONS
The machine is designed for washing; trays,
plates, glasses, cups, knives and forks etc.
dishes inside specially designed cases for
flow.
lime
scale
that
will
medium scale businesses and all cafeteria
type facilities where mass catering services
are provided.
The machine must always be operated by
qualified personnel, assigned for this work.
The machine has the feature of washing
maximum 380mm height and other objects.
Water is an important factor for getting a
good washing result. For this reason, if the
hardness of water passes 12 Fr, we
recommend using a "water softener".
For a good washing quality, soaking the
dishes before putting them inside the
machine is advised. Otherwise the food
residue, lemon
materials can block the materials drain
pump and alter the washing quality.
Two types of chemical products are used in
the machine. These are detergent for
washing, and polisher for polishing. The
detergent must be an industrial type
(powder or liquid) and foam free. Apply the
determined
manufacturer
(Detergent amount can vary according to
the hardness of water.)
As standard accessory; there is 1 plate and
1 cutlery tray in 500x500 mm size in the
machine.
Select the relevant tray according to the
dishes to be washed and load them
according to the capacities stated on the
chart. Do not start the machine without
entirely filling the tray in order to save
detergent and power.
Be mindful of the durableness of the dishes
that you will put inside the Dishwashing
Machine.
Never change the location of the machine
2
while it is operating.
Be sure that the water input valve is open
before operating the machine.
Cleaning of the internal parts of the
machine periodically is recommended.
In order to obtain healthy results in cleaned
dishes, the following ground rules must be
met.
Apply the manufacturer's remarks on the
detergent dosage according to the water
hardness.
The wash water must be renewed at least 3
times a day or when the water loses its
ability to clean due to dirty particles.
Washing performed with dirty wash water
causes bad washing results, along with
detergent, polisher and power wastage.
Do not dry cleaned dishes with a dirty
towel.
Do not place clean dishes on spongy
towels or other materials.
10
peels, toothpick etc.
values
by
the
detergent
for
the
used
amount.
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