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Idiomas disponibles
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Chain sharpening
Use a special round file with a diameter of 3/3.5 mm. Avoid using industrial grinders or
sharpeners.
Make sure the file only sharpens the chainsaw tooth blade forward and does not touch the
chainsaw tooth blade when it is pulled back. Sharpen the blade of the shortest tooth first, the
length of which will be used as the reference size of other blades in the chain:
a. The round file must adapt to the pitch of the chain.
b. The round file works on the cutting heads from the inside out.
c. File in one direction based on the tilt angle of the tooth head.
d. Please keep the angle of the tooth head.
e. Grind the small teeth of the cutting heads according to the depth of the groove of the bar. (See
figure above)
f. If you have any questions please contact your local dealer or Stocker S.r.l.
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Art. 616 / Art. 617
Chainsaw Magma E-100 LM / E-150 LM 21 V
Cleaning and maintenance
Art. 616 / Art. 617
Chainsaw Magma E-100 LM / E-150 LM 21 V
Cleaning and maintenance
Sharpening
Cleaning and maintenance operations must be carried out with the
chainsaw off and battery disconnected
For further information about the product, please contact info@stockergarden.com
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