steak should be turned once during
cooking.
Depending on the type of food, if
applicable, stir it from outside to center of
dish once or twice during cooking.
Allow standing time
After cooking times out, leave the food in
the oven for an adequate length of time,
this allows it to complete its cooking cycle
and cooling it down in a gradual manner.
Whether the food is done
Color and hardness of food help to
determine if it is done, these include:
- Steam coming out from all parts of food,
not just the edge.
- Joints of poultry can be moved easily.
- Pork or poultry shows no signs of blood.
- Fish is opaque and can be sliced easily
with a fork.
MAINTENANCE
SERVICING
Please check the following before calling
for services.
1. Place one cup of water (approx.150ml)
in a glass measure in the oven and
close the door securely. Oven lamp
should go off if the door is closed
properly. Let the oven work for 1 min.
2. Does the oven lamp light?
3. Does the cooling fan work?
(Put your hand over the rear ventilation
openings.)
4. Does the turntable rotate?
(The turntable can rotate clockwise
or counter clockwise. This is quite
normal.)
5. Is the water inside the oven hot?
If "NO" is the answer to any of the above
questions, please check your wall
socket and the fuse in your meter box.
If both the wall socket and the fuse
are functioning properly, CONTACT
YOUR NEAREST SERVICE CENTER
APPROVED.
12 AMW-202DG/BK
Browning dish
When using a browning dish or self-
heating container, always place a heat-
resistant insulator such as a porcelain
plate under it to prevent damage to the
turntable and rotating ring.
Microwave safe plastic wrap
When cooking food with high fat content,
do not allow the plastic wrap come into
contact with food as it may melt.
Microwave safe plastic cookware
Some microwave safe plastic cookware
might not be suitable for cooking foods
with high fat and sugar content. Also,
the preheating time specified in the
dish instruction manual must not be
exceeded.
SERVICING SAFEGUARDS
Caution: MICROWAVE RADIATION
1. The high voltage capacitor remains
charge after disconnection; short the
negative terminal of H. V capacitor to
the oven chassis (use a screwdriver) to
discharge before touching.
2. During servicing below listed parts are
liable to be removed and give access
to potentials above 250V to earth.
· Magnetron
· High voltage transformer
· High voltage capacitor
· High voltage diode
· High voltage fuse
3. The following conditions may cause
undue microwave exposure during
servicing.
· Improper fitting of magnetron,
· Improper matching of door interlock,
door hinge and door,
· Improper fitting of switch support,
· Door, door seal or enclosure has been
damaged.