Before Use; Care And Maintenance - Premier MSL-4446 Manual De Instrucciones

BEFORE USE

This appliance is not for professional use. Failure to follow instructions carefully may damage the motor.
Please refer to the rating label for the maximum continuous usage time (10 minutes is the maximum
usage time). Duty cycle is 10 minutes on and 30 minutes off.
1. Carefully unpack the Meat Slicer and clean it as instructed in CARE AND MAINTENANCE.
2. Place the Meat Slicer on a stable and level surface for operation.
3. Make sure the Meat Slicer is in the OFF position.
4. Plug the power cord into an electrical outlet.
For safe use, this appliance is fitted with a thumb guard and pusher that will protect your hands. The
platform allows you to make sliding motions along the blade for slicing food. Use the handle to make the
slicing movement. Always use the pusher to hold the food in position when slicing.
OPERATING INSTRUCTIONS
CAUTION: For safety, this appliance is fitted with the platform including thumb guard and pusher
that will protect your hands.
The platform allows you to make motions along the blade to cut the slices. Use the handle to
move the blade. The pusher allows you to hold the food in position while keeping your hands
away from the blade. Always use the pusher.
1. Clean all parts of the appliance before its first use. The unit must be shut off and unplugged from the
electrical outlet.
2. Make sure the appliance is steady and place the pusher on the platform.
3. After making sure that the unit is switched off, plug the cord in an electrical outlet.
4. Place a plate or a dish below the blade to collect the slices.
5. Free the platform from the blade and lay the food to be sliced on the stainless steel plate.
6. Using the pusher, push the food against the mobile side of the appliance and select the slicing
thickness by turning the adjusting knob.
7. Switch the Meat Slicer on; the blade will rotate and the indicator light will turn on.
8. The use of the platform and the pusher will keep the pressure on the mobile side of the appliance. If it
becomes difficult to slice the food, move backward and start the operation again by approaching the
blade slowly.
9. To avoid food sticking to the appliance, you can moisten or oil the blade with a wet towel beforehand.
MAKE SURE THE UNIT IS TURNED OFF AND UNPLUGGED.
10. Do not slice meat with bones, food with large seeds, rolled roast without removing: strings, wrappers
(i.e. aluminum foil), frozen food, and hard inedible food parts.

CARE AND MAINTENANCE

1. The switch must be in the OFF position and the appliance MUST be unplugged from the power supply
before cleaning the appliance
2. Wipe the inside and outside of the appliance with paper towel or soft cloth. The appliance should not
be washed in a dishwasher.
3. Do not clean the inside or outside with any abrasive scouring pad or steel wool as this will damage the
finish.
4. Do not immerse the appliance in water or any other liquid.
5. Dry all parts well before putting away for storage.
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