MARGARITA
Ingredients :
•40 ml lemon juice
•20 ml Cointreau
•40 ml tequila
•Table salt
Preparation :
Place all the ingredients in the container and
blend at Turbo speed giving 2 or 3 turns.
Strain the resulting mix. Serve in a tall glass
with the edge drenched in lemon-juice and
covered with table salt.
Fast version
Place all the ingredients in
the blender container
2-3
Turbo
turns
BLOODY MARY
Ingredients :
•50 ml vodka
•120 ml tomato juice
•10 ml lemon juice
•1 dash of Tabasco sauce
•1 dash of Worcestershire sauce
•1 pinch of salt
•1 pinch of pepper
•2 ice cubes
Preparation :
Place all the ingredients in the container and
blend at speed for 10 seconds. Add the 2
ice-cubes and serve. Decorate with a slice
of lemon.
Fast version
Place all the ingredients in
the blender container
10 sec.
Max.
speed