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Features
Model Number: MF-110-XMC
1) Freezer Compartment Door
6) Fixed Leveling Leg – 1
2) Drip Tray
7) Can Dispenser (MF-110-XMC model only)
3) Removable Shelf (Big)
8) Door Bins (3) / (1) 2-Litre Bottle Bin
4) Removable Shelf (Small)
9) Thermostat
5) Adjustable Leveling Leg – 1
Using Your Ice Cube Tray
• Recommended thermostat setting for ice making is position 5.
• Fill 2/3 of the ice cube tray with cold water or with any liquid suitable for freezing
and place the tray on the bottom of the chiller compartment to freeze properly.
• Dry the tray; otherwise it may stick to the bottom of the chiller.
• The best method to get ice cubes out of the tray is to hold the tray under cold tap
water for a second.
• To eject the ice cubes from the tray, place over the ice bucket and twist slightly.
Freezer Compartment
• This compartment is designed for production of ice cubes and short-term storage (3-4 days) of some commercially
frozen foods. The temperature in this compartment does not get cold enough to freeze food safely for long periods
and works best when the food is already frozen.
• The chiller door is susceptible to breaking due to excessive ice buildup. This part is not covered under your warranty.
Defrost when the ice reaches 1/4 inch of thickness.
Certification
• To view all Marshall Fridge certifications, please visit marshallfridge.com
Model Number: MF-220-XMC
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