Use Of The Machine; Final Operations - Hobart H66 Manual De Uso Y Mantenimiento

Pag. 10
USE AND MAINTENANCE MANUAL
•
Pour the proper amount of detergent in the wash tank according to
the producer's instructions.
•
The detergent must be the industrial type or possibly
foamless.
•
Never put your bare hands in the wash water; place the cups and
the glasses upside down in the baskets. Place the dishes in the proper
basket with support pins and their inner surface must be facing up.
•
Place the silverware and the coffee spoons with the handles facing
down.
•
Never place silverware and stainless steel cutlery in the same
basket. This could cause the silver to burnish and the stainless steel to
corrode.
•
Use the proper baskets specifically designed for the different type
of glassware (dishes, glasses, cups, silverware etc.). To save on
detergent and electricity only wash when the baskets are full, but do not
overload them. Avoid stacking glassware.
•
WE RECOMMEND TO PRE-CLEAN the glassware in order to
minimize maintenance. The quality of final wash results will be greatly
improved by first removing food particles, lemon peels, toothpicks, olive
pits, etc. which could partially clog the pump filter and impair washing
efficiency.
We recommend washing the glassware before food particles dry
on its surface. It is good practice, when dried food waste is
involved, to first soak the glassware and silverware before
introducing them into the machine.
•
Remove tension from the machine.
•
Lift the hood and extract the rack clean dishes.
4.2

USE OF THE MACHINE

4.3

FINAL OPERATIONS

GB