Barbecue / Hot Plate Position 180° Open; Oven Function / Plate Position Parallel Distance Approx. 7 Cm - Silvercrest SKG 2000 A1 Instrucciones De Uso

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This position is suitable for simultaneous and fast
roasting of foodstuffs on both sides. It is ideal for
grilling meat that needs to be seared fast at high
temperature, e.g. rump steak, filet cuts, chops,
sausages and vegetables.
1. Open the lid of the Contact Grill up to the
stopper without lifting it up.
2. Place one of the oil drip pans
for oil drainage
y
.
3. Place the food items to be grilled on the bottom
i
grilling hot plate
4. Close the lid gently exerting slight pressure till
the distance between both the hot plates are ad-
justed automatically depending on the thickness
of the food items.
With particularly fatty foods it can happen that,
when you open the lid, liquid fat on the upper
grill plate
i
runs down and drips onto the pla-
cement area!
Barbecue / Hot plate position 180°
open
This position is suitable for grilling thick food-
stuffs that need to be roasted slowly and uni-
formly. It is ideal for preparing vegetables with
high water content, as the water can evaporate
in the beginning at low or medium temperatures.
You can also use this hot plate position to prepa-
re large quantities of food items or to cook vege-
tables along with meat.
Example: Pepper
Remove the stem and seeds from the pepper. Cut
the pepper into strips one centimetre wide.
Place the pepper strips on the grill
approx. 15 minutes at temperature setting "M" until
bubbles appear on the skin.
o
under the ridge
.
i
and grill for
1. Open the lid of the Contact Grill in vertical posi-
tion, lift it up to the stopper and open it further till
it is in horizontal position.
2. Place the two oil drip pans
for oil drainage
3. Spread the grilling foodstuffs on both the grill
i
plates
.
Oven function / Plate position parallel
distance approx. 7 cm
This position is suitable for preparing delicate
foodstuffs that need not be pressed or turned
over when roasting.
Example: Meat Cutlet with Melted Cheese
Pound the meat cutlet flat, then salt and pepper it.
Place the cutlet on the grill and grill evenly from
both sides. Then lay melting cheese atop the cutlet
and cook in the oven function at temperature setting
"M" for approx. 15 minutes.
1. Open the lid part of the Contact Grill up to the
stopper without lifting it up.
2. Place one of the oil drip pans
for oil drainage
3. Place the foodstuff to be grilled on the bottom
i
hot plate
.
4. Lift the lid till the stopper and turn it forward till it
rests in a parallel position with the bottom hot
i
plate
.
- 29 -
o
under the ridges
y
of the grill plates
i
o
under the ridge
y
.
.

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