Commissioning; Operation - Silvercrest SPM 2000 A2 Instrucciones De Uso

Commissioning

1. Take the appliance out of the packaging. Remove
all additional transport packing, e.g. plastic wrap
or cable holders.
2. Before the first usage, check that all items have
been delivered and there are no visible damages.
3. Read these operating instructions carefully.
4. Set up the appliance according to the safety
instructions.
5. Open the safety closure 4
6. Clean the appliance with a damp cloth as de-
scribed in "Cleaning and Care".
7. Close the appliance.
8. Insert the plug into a power socket and allow the
appliance to heat up at its maximum temperature
setting for approx. 5 minutes.
Note:
Due to manufacturing residues, this initial heating up
could result in a light production of odour and smoke.
This is completely normal and is not dangerous.
Provide for sufficient ventilation, for example, open
a window.
9. After being heated up, remove the plug from
the wall socket and allow the appliance to
cool down.
10. Clean the appliance once more with a damp
cloth.

Operation

1. Close the appliance lid at the handle 6.
2. Push the grease catchment tray 7 into the app-
3 Insert the plug into a mains power socket. The
4 Set the required heat level using the heat level
.
The green control lamp "Ready" 5 also lights up
when the heat level regulator 1 is at position „0".
As soon as you have set the heat level regulator 1
to the required position, the green control lamp
"Ready" 5 will go off until the desired temperature
has been attained.
From time to time, the green control lamp "Ready"
5 may go out again and the red control lamp
"Heat up" 2 illuminates again. This means that the
temperature of the appliance has dropped below
the programmed setting, and it is automatically hea-
ting itself up again!
5. Open the appliance lid and place the foodstuff
6. Close the appliance lid using the handle 6.
7. After a short period check the browning of the
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liance.
green control lamp "Ready" 5 illuminates if the
heat level regulator 1 is set to "0".
regulator 1. The green control lamp "Ready" 5
goes out and the red control lamp "Heat up" 2
illuminates. As soon as the set temperature level
is reached, the red control lamp "Heat up" 2
goes out and the green control lamp "Ready" 5
illuminates again.
Note:
Note:
to be toasted/grilled on the lower hotplate 9.
Due to the positioning of the upper hotplate 9
being variable, even with thick items it is always
parallel to the lower hotplate 9. This ensures an
optimal cooking result.
foodstuff. To do this, open the appliance lid
using the handle 6.