Tabla de contenido
Publicidad
Idiomas disponibles
Idiomas disponibles
DESCRIPTION
A
Sealing gasket
B
Trivet
C
Cooking pot
D Heating element
E
Transport handle
F
Control panel
G Base
H Safety valve
CONTROL PANEL
Keep warm
Cancel function key
Rice function key
Oatmeal function key
Baby food function key
Pressure cook function key
Bake function key
DIY function key
Digital display
Delayed start key
Type of food indicators
Increase key
Reduce key
Temperature key
1. The 20 key operations are respectively: «Keep Warm/Cancel», «Rice», «Oatmeal», «Baby
food», «Pressure cook», «Bake», «DIY», «Reheat», «Slow Cook», «Simmer», «Brown»,
«Steam», «Stew/Soup»,
2. 12 types of cooking are proposed, please see Table 1 for more information.
3. For «Steam», «Stew/Soup» and «Simmer», you can choose the type of food: «vegetables»,
«fish», «meat».
I
Pressure limit valve
J
Lid handle
K
Lid
L
Condensation collector
M Measuring cup
N Rice ladle
O Power cord
, «Delayed Start», «Timer», «Menu»,
Start / Stop function key
Stew / Soup function key
Steam function key
Brown function key
Simmer function key
Slow cook function key
Reheat function key
Timer key
Menu key
Pressure level indicators
,
, «Temperature».
EN
FR
ES
13
Publicidad
Tabla de contenido
