Surface Cooking - JENN-AIR PROSTYLE JDS9860P Guia Del Usuario

S
C
URFACE
S C
URFACE ONTROLS
CAUTIONS:
• If flame should go out during a cook-
ing operation, turn the burner off. If a
strong gas odor is detected, open a
window and wait five minutes before
relighting the burner.
• Be sure all surface controls are set in
the OFF position prior to supplying
gas to the range.
• NEVER touch cooktop until it has
cooled. Expect some parts of the
cooktop, especially around the burn-
ers, to become warm or hot during
cooking. Use potholders to protect
hands.
P I
ILOTLESS GNITION
Pilotless ignition eliminates the need for a
constant standing pilot light. Each surface
burner has a spark ignitor. When cleaning
around the surface burner use care. If
cleaning cloth should catch the ignitor, it
could damage it preventing ignition.
If the surface burner does not light, check if
ignitor is broken, soiled or wet. If clogged,
clean the small port beneath the ignitor
using straight pin.
PORTS
PORT BELOW IGNITOR
S C
URFACE ONTROL
K
NOBS
Use to turn on the sur-
face burners. An infi-
nite choice of heat set-
tings is available from
lo to hi. At the hi and
lo setting, a detent or
notch may be felt. The
OOKING
knobs can be set on or between any of the
settings.
Graphics next to the knob identify which
burner the knob controls. For
example, the graphic at right
shows the right front burner lo-
cation.
S
ETTING THE
C
ONTROLS
1. Place a pan on the burner grate. (To
preserve the grate finish, do not operate
the burners without a pan on the grate to
absorb the heat from the burner flame.)
2. Push in knob and turn immediately coun-
terclockwise to the lite setting until
burner ignites.
• A clicking (spark) sound will be heard
and the burner will light. (All ignitors
will spark when any surface burner
knob is turned to the lite position.)
S
UGGESTED
The size and type of cookware will affect the heat setting. For information on cookware
and other factors affecting heat settings, refer to "Cooking Made Simple" booklet.
Settings
CAP
IGNITOR
H S
EAT
Uses
hi Use hi to bring liquid to a boil, or reach pressure in a
pressure cooker. Always reduce setting to a lower heat when
liquids begin to boil or foods begin to cook.
An intermediate flame size is used to continue cooking. Food
will not cook any faster when a higher flame setting is used
than needed to maintain a gentle boil. Water boils at the same
temperature whether boiling gently or vigorously.
lo
Use lo to simmer foods, keep foods warm and melt
chocolate or butter.
Some cooking may take place on the lo setting if the pan is
covered. It is possible to reduce the heat by rotating the knob
toward OFF. Be sure flame is stable.
5
3. After ignition, turn knob clockwise to
desired setting.
• The ignitor will continue to spark
until the knob is turned past the
lite position.
O D
PERATING
P F
OWER AILURE
1. Hold a lighted match to the desired
surface burner head.
2. Push in and turn the control knob slowly
to lite.
3. Adjust the flame to the desired level.
CAUTION:
•When lighting the surface burners, be
sure all of the controls are in the OFF
position. Strike the match first and
hold it in position before turning the
knob to lite.
ETTINGS
URING A