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  • ESPAÑOL, página 13

OMELETTE

4 eggs, whipped
2 oz. Spinach, fresh, chopped
1/2 onion, diced
1/2 red pepper, diced
1/4 cup shredded cheddar
Dash salt and pepper
1 tbsp. olive oil (for cooking)
In a bowl, crack the eggs and whip until smooth.
Add in the rest of the ingredients.
• Place the Inner Pot into the Perfect Cooker,
and press down on the Cook button.
• Add in the olive oil, add in egg mixture.
• Secure the Lid and press the Cook button once.
• Once the unit goes to Keep Warm, press the button again or keep
in the Keep Warm mode until fully cooked to your liking.
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