serve the following tips on hygiene with-
out fail:
- Do not cook recipes with raw eggs for
people with a weak immune system
(e.g. infants, the elderly or sick).
- When using recipes for ice cream in-
volving raw eggs, make sure that the
eggs are always fresh and have been
kept in the refrigerator.
- When making ice cream, check that all
work equipment is absolutely clean.
- Once you have made the ice cream,
store in the refrigerator at once and do
not leave there for more than 24 hours.
- Once made, ice cream should be eat-
en without delay. Ice made with fresh
ingredients can only be stored in the
freezer at –18 °C for max. 1 week.
- Ice cream that has thawed out even
slightly must not be refrozen under any
circumstances.
- After making ice cream, the ice-cream
maker and all work equipment should
be cleaned thoroughly.
DANGER! Risk of injury
To avoid injury and damage to the ap-
pliance, do not reach into the ice-cream
maker when running and also make
sure you keep your hair, clothing and
other items well away from it.
Never touch the frozen bowl with wet
hands.
WARNING! Risk of material
damage
The bowl must be completely dry before
being put into the freezer.
Do not heat the bowl in excess of 40 °C.
Hard or sharp objects (e.g. metal
spoons) may damage the inside of the
bowl. Only ever use rubber scrapers or
wooden utensils when taking out the ice
cream you have made.
34 GB
Switch the ice-cream maker on first and
only add the mix you have prepared to
the machine when running.
While making ice cream do not switch
the ice-cream maker off and then back
on. The ice cream mix would otherwise
freeze to the bowl and block the mixing
blade.
Never place the appliance on hot sur-
faces (e.g. a hob) or near sources of
heat or naked flame.
Only use genuine accessories.
The appliance is fitted with non-slip sili-
cone feet. As furniture is coated with vari-
ous varnishes and plastics and may be
treated with different cleaning products, it
cannot be completely ruled out that some
of these substances contain components
which may attack and soften the silicone
feet. If necessary, place a non-slip mat un-
derneath the appliance.
Do not use harsh or abrasive cleaning
agents.
All appliance accessories should be
cleaned by hand. The mixing blade 5
and the lid 3 can also be cleaned in the
dishwasher.
Should liquid leak from the housing of
the bowl, the bowl must be discarded.
Although this liquid is not toxic, it is un-
suitable for consumption.
The appliance includes protection from
overheating. This will switch the appli-
ance off to prevent the motor overheat-
ing. In this case unplug and wait until
the motor has cooled down, at least for
15 minutes.