TEFAL HB724010 Manual Del Usuario página 88

2. Fit the lid and then place the motor unit (A) on the lid.
3. Switch the appliance on, then press speed (B) or (C).
– The bowl should be 2/3 full at most.
PRATICAL HINTS
• You should never fill the bowl you use to blend or whip more than
2/3 full to avoid spillage. FIG. 4
• The preparation must at least cover the lower part of the blender
shaft for the mix to be successful.
• Remove bone and gristle from meat before putting it in the bowl.
• Leave cooked food to cool for a while before putting them in the bowl.
• For fibrous foods (leeks, celery, asparagus, etc.) clean the blender
foot regularly during use while following the safety instructions for
disassembly and cleaning.
• For fruit-based preparations, first cut up the fruit and remove pips
and stones.
• Do not use the appliance with hard food like coffee beans, ice cubes,
sugar, cereals and chocolate.
• Do not use the blender foot or the whisk in the chopper bowl.
RECIPES
• Mayonnaise – Blender foot, 10 seconds at speed 2
Pour 1 egg yolk, 1 tablespoon mild mustard, 1 tablespoon white
wine vinegar , salt and pepper into the graduated beaker (H) and
start to blend them gradually pour in 1/4 litre of sunflower or olive
oil while moving the blender up and downwards.
• Vegetable soup – Blender foot, 30 seconds at speed 2
Boil 500g potatoes, 400g carrots, 1 leek, salt and pepper in 1,8L of
water.
Blend the ingredients.
• Pancake mix – Whisk, 60 seconds at speed 1
200 g flour (plain), pinch of salt, 1/2L milk, 40g melted butter, 3 eggs.
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