Description Of The Blender; Using Your Appliance - Krups KB790 Manual De Instrucciones

DESCRIPTION
A
Die cast base
B
Control panel
b1
- Stop button
b2
- Slow speed
b3
- speed 1
b4
- speed 2
b5
- speed 3
b6
- speed 4
b7
- Ice crush function
b8
- Vari-Pulse function
C
Cord storage
D
Blender jar assembly
d1
- Locking ring base
d2
- Removable blade assembly
d3
- Seal
d4
- Graduated 60oz glass jar
E
Blender jar lid
F
Blender jar stopper, 2,5 oz
G
Food chopper accessory

USING YOUR APPLIANCE

Before first use, wash the blender jar, lid, and lid stopper in warm soapy
■
water. Rinse and dry carefully. Never immerse the base of the appliance
in water or put it under running water.
The blender jar is made of borosilicate glass, which is thermal-shock and
■
scratch resistant. As a result, both hot and cold foods can be prepared in
the blender
always ensure that the lid stopper is loosened to allow steam to
escape. Always double-check that the lid is correctly locked in place be-
fore processing to prevent injury, and
liquids to cool before blending. Temperature should not exceed 212°F
(available in limited KRUPS Service Centers)
jar. However, when blending
allow boiling hot
English
hot foods,
6