Recipes - Nostalgia Products RCPM900 Manual Del Usuario

RECIPES

With the '50S-STYLE CAKE POP & DONUT HOLE MAKER you can
create cake pops, donut holes and a variety of other pastries. You
can even use pre-packaged mixes to create treats such as:
• Cookies
• Cinnamon Buns
• Muffins
• Brownie Bites
• Puff Pancakes
Simply follow the directions on the box, fill the individual sections in
the lower cooking surface, close lid and let cook for about 5-7 minutes.
Soon you will have delicious snacks and desserts ready to serve.
Try coating the cake pops and donuts with frosting and add sprinkles or chocolate chips.
Be creative and ENJOY your '50S-STYLE CAKE POP & DONUT HOLE MAKER !
QUICK DONUT HOLES
• 2 Cups of Flour
• ¼ Cup of Sugar
• 1 Tsp. Salt
• ½ Tsp. Baking Soda
• 1 Tsp. Nutmeg
• 1 Tsp. Baking Powder
• ¾ Cups of Buttermilk
• ¼ Cup of
Vegetable Oil
• 1 Egg
Preheat the '50S-STYLE CAKE POP &
DONUT HOLE MAKER as directed.
Mix dry ingredients.
Stir in buttermilk, vegetable oil and egg. Beat with a fork.
Carefully pour into pastry wells.
Close the Lid and cook for 3-7 minutes
until light golden brown in color.
Open Lid with a pot holder or oven mitt.
Remove each donut hole with wooden or
plastic spoon. Place on plate and serve.
You may also choose to roll the donut holes in granulated
sugar, powdered sugar or cover with frosting and sprinkles.
Use your imagination and have fun!
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