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4. Intended Use
4. Intended Use
testo 105 is a robust food thermometer to measure the temperature of
semi-solid substances. Depending on the probe used, the thermometer
can be used in the following sectors: gastronomy, refrigeration,
industrial kitchens, supermarkets, Incoming goods inspections,
HACCP.
The following components of the product are designed for continuous
contact with foodstuffs in accordance with the regulation (EC) 1935/2004:
The measurement probe up to 1 cm before the probe handle or the plastic
housing. If provided, the information about penetration depths in the
instruction manual or the mark(s) on the measurement probes should be
noted.
5. Technical Data
Feature
Measurement range
Resolution
Accuracy
Response time t99*
Measuring rate
Working temperature
Transport/ Storage temperature
Power supply
Battery life
Housing
Protection class
Dimensions (without probes) 145 x 95 x 38 mm
CE guideline
Warranty
* Measured in moving liquid.
Information on standards
This product fulfills guidelines in accordance with the EN 13485 standard.
Suitability: S, T (storage, transport)
Environment: E (transportable thermometer)
Accuracy class: 0.5
Measurement range: -50 to +275 °C
According to EN 13485, the measuring instruments should be checked and calibrated
regularly under the terms of EN 13486 (Recommended: Yearly).
Contact us for more information.
Values
-50 to +275 °C
0.1 °C
±0.5 °C at -20 to +100 °C
±1 °C at -50 to -20.1 °C
±1 % at +100.1 to +275 °C
Probe short / long: 10s, frozen food probe: 15s (in frozen
meat: approx. 60s)
2 measurements per second
-20 to +50°C
-40 to +70°C
4 x round cell type LR44
80 h (typically)
ABS
IP65 (with attached probe)
2004/108/EC
2 years, warranty conditions: see www.testo.com/warranty