5.
UNPACKING ..................................................................................................................................................................... 21
6.
POSITIONING ................................................................................................................................................................... 21
ALIGNMENT OF THE TROLLEY RACK .......................................................................................................................................................... 21
7.
CONNECTIONS ................................................................................................................................................................. 22
ELECTRICAL CONNECTIONS ....................................................................................................................................................................... 22
CONNECTION TO THE WATER SUPPLY ...................................................................................................................................................... 22
WATER FEATURES ..................................................................................................................................................................................... 22
CONNECTION TO THE WATER DRAIN ........................................................................................................................................................ 23
8.
COMMISSIONING............................................................................................................................................................. 23
ELECTRIC EQUIPMENT ............................................................................................................................................................................... 23
III.
INSTRUCTIONS FOR CLEANING ............................................................................................................................................ 23
9.
REMINDERS FOR CLEANING ............................................................................................................................................ 23
SATIN FINISH STAINLESS STEEL SURFACES ................................................................................................................................................ 24
CLEANING OF THE GLASS .......................................................................................................................................................................... 24
BOILER DESCALING (IF PRESENT) .............................................................................................................................................................. 24
10.
COMMISSIONING ........................................................................................................................................................ 25
11.
TROUBLESHOOTING .................................................................................................................................................... 25
OVEN ......................................................................................................................................................................................................... 25
THE OVEN DOES NOT START ..................................................................................................................................................................... 25
THE FAN STOPS DURING FUNCTIONING. .................................................................................................................................................. 25
THE IMPELLER DOES NOT ROTATE. ........................................................................................................................................................... 25
12.
REPLACING COMPONENTS .......................................................................................................................................... 25
REMINDERS FOR REPLACING COMPONENTS ............................................................................................................................................ 25
ELECTRIC OVEN ......................................................................................................................................................................................... 26
SOSTITUTION OF THE LAMP ...................................................................................................................................................................... 26
REPLACING THE HEATING ELEMENT ......................................................................................................................................................... 26
13.
CLEANING THE INTERIOR ............................................................................................................................................ 26
14.
MAIN COMPONENTS ................................................................................................................................................... 26
PROGRAMMABLE ELECTRIC OVEN ............................................................................................................................................................ 26
I.
AVERTISSEMENTS GÉNÉRAUX .............................................................................................................................................. 27
1.
EMBALLAGE............................................................................................................................................................................................... 28
APPAREIL ................................................................................................................................................................................................... 28
2.
DISPOSITIFS DE SÉCURITÉ ................................................................................................................................................ 29
FOUR ......................................................................................................................................................................................................... 29
THERMOSTAT DE SÉCURITÉ ...................................................................................................................................................................... 29
II.
INSTRUCTIONS POUR L' INSTALLATION ................................................................................................................................ 29
3.
4.
5.
DÉBALLAGE ...................................................................................................................................................................... 30
6.
MISE EN PLACE ................................................................................................................................................................ 30
7.
RACCORDEMENTS ........................................................................................................................................................... 32
BRANCHEMENT ÉLECTRIQUE .................................................................................................................................................................... 32
RACCORDEMENT AU RÉSEAU HYDRIQUE.................................................................................................................................................. 32
CARACTERISTIQUES DE L'EAU ................................................................................................................................................................... 32
8.
MISE EN SERVICE ............................................................................................................................................................. 33
EQUIPEMENTS ELECTRIQUES .................................................................................................................................................................... 33
III.
INSTRUCTIONS POUR LE NETTOYAGE .................................................................................................................................. 34
9.
3