Black+Decker JMBD3181 Manual De Instrucciones página 18

7. Keep the food pusher in the feed chute until you are ready to
juice. To insert, rotate the food pusher until the groove on the food
pusher is properly aligned with the ridge in the feed chute.
DISASSEMBLING YOUR JUICE EXTRACTOR
Important: Always make sure your juice extractor is unplugged
before starting to disassemble.
1. Grasp the bottom of the safety locking levers and pull them away
from
the lid.
2. Lift up on the lid to remove from the base. To remove easily, you
may need to lift up on the front first, then disengage the back of
the lid from the pulp spout on the juice bowl.
3. Grasp bottom of the pulp container and pull it away from the base,
titling slightly to release it from behind the pulp spout.
4. Lift up on the rim of the filter over the back of the pulp spout. This
will disengage the filter from the drive shaft and you can lift it out
easily.
Important: The cutting blades at the bottom of the filter are
extremely sharp! Always hold and carry the filter by the rim.
5. Grasp the sides of the juice bowl with both hands and lift off the
base.
PREPARATION
How to prepare fruits and vegetables for juicing.
Purchasing and Storing Ingredients:
• Always use fresh fully ripened fruits and vegetables.
• When purchasing consider selecting fruits and vegetables in
season for best freshness and flavor.
• Choose fruits that are plump, tender and have bright color. Fruits
should be heavy for their size without bruises, cuts or blemishes.
• To ripen fruit, place in a small clean paper bag. Close the bag
loosely
and let stand at room temperature. (To speed ripening, add a ripe
apple
or banana to the bag.) Once ripened, store in the refrigerator for a
day
or 2 until ready to use.
• Store perishable vegetables in the refrigerator until ready to use.
Preparing Fruits and Vegetables:
• Wash fruits and vegetables thoroughly just before using in the
juice extractor using a natural bristle brush and a biodegradable
cleaner to help remove pesticide residue.
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