Cleaning And Maintenance - deni 14160 Manual Del Usuario

CLEANING AND MAINTENANCE

Blade is sharp! Handle carefully while cleaning.
Platform and Pusher
1. Unplug slicer from outlet.
2. Move the Thickness Knob to "0".
3. Flip the platform forward.
4. Wash with a soft cloth or sponge with mild soap and
water. Rinse and dry.
DO NOT PUT ANY PART OF THE SLICER IN THE DISHWASHER.
NEVER USE STEEL WOOL OR SCOURING POWDER ON ANY PART
OF YOUR SLICER. NEVER IMMERSE THE MOTOR IN WATER OR
OTHER LIQUIDS.
Removing the Cutting Blade
HANDLE THE BLADE WITH CARE. IT IS EXTREMELY SHARP AND
CAN CAUSE SEVERE LACERATIONS.
1. Align the thickness guide with the cutting blade.
2. While facing the cutting blade, move the Platform
to the far left.
3. Remove the Blade by turning the Blade Holder
clockwise.
4. Carefully lift the blade off while holding the Blade
Holder.
All other service and repair should be preformed by Keystone Manufacturing Company, Inc.
Note: You may see oil when you remove the blade. This is a safe,
non-toxic food grade oil. It is necessary for the slicer to run
smoothly.
5. Wipe Blade with a damp cloth with warm soapy
water. Use a clean damp cloth to wipe clean.
DO NOT WASH BLADE IN DISHWASHER.
Replacing the Cutting Blades
HANDLE THE BLADE WITH CARE. IT IS EXTREMELY SHARP AND
CAN CAUSE SEVERE LACERATIONS.
1. Align the thickness guide with the cutting blade.
2. Place the blade back on the unit. Align so the gears
are fully engaged.
3. Insert the Blade Holder and tighten securely by
turning counter clockwise. Do not over tighten.
Always align the thickness guide with the cutting
blade after slicing for safety.
Suction Feet
1. Clean with any grease removing cleaner, such as
alcohol.
All parts should be thoroughly dried before
assembling.
5