brentwood TS-252 Instrucciones De Seguridad Y Recetas página 5

• Clean the upper and lower Nonstick Cooking Surface with a damp, non-abrasive
cloth and dry.
• Wipe the exterior with a damp, non-abrasive cloth and dry.
It is that simple!
RECIPIES
You can even use pre-packaged mixes to create treats such as:
• Brownies
• Cakes
• Cupcakes
• Cornbread
• Muffins
Simply follow the directions on the box.
RECIPIE WHAT YOU'LL NEED
VANILLA • ¾ Cup Flour
• ¼ Cup and 2 Tbsp. Sugar
CUPCAKE
• ¼ Tsp. Nutmeg
• ½ Tsp. Baking Powder
• ¼ Cup Buttermilk
• 1 Egg
• ½ Tsp. Vanilla Extract
• 2/3 Cup All-Purpose,
CHOCOLATE
Unbleached Flour
CUPCAKES
• ¼ Cup and 2 Tbsp.
Unsweetened
Cocoa Powder
• 1/8 Tsp. Baking Soda
• 1 Tsp. Baking Powder
• ¾ Cup White
Granulated Sugar
• 1/8 Tsp. Salt
• 1 Egg
• 1 Tbsp. and 1½ Tsp.
Butter, melted
• ¼ Tsp. Vanilla Extract
• ¼ Cup Milk
• 4 Eggs
CARROT
• ¾ Cup Vegetable Oil
CAKE
• ½ Cup Apple Sauce
CUPCAKES
• 1 Cup Sugar
• 1 Cup Brown Sugar
HOW TO COOK
*Preheat the Mini Cupcake Maker as
directed.
*Mix dry ingredients.
*Stir in buttermilk, egg and vanilla. Beat
together
*Carefully pour into pastry wells.
*Close the Lid and cook for 6-9 minutes until
light golden brown in color.
*Open Lid with a pot holder or oven mitt.
*Remove each cupcake with wooden or plastic
spoon.
*Place on plate
*Once cooled add your favorite toppings.
*Preheat the Mini Cupcake Maker as
directed.
*In a large bowl, sift together flour, cocoa,
baking
soda, baking powder, sugar and salt. Set
aside.
*In a separate bowl, beat together egg and
melted butter, then stir in the vanilla.
*Add the flour mixture to the wet mixture
alternately with the milk. Beat well.
*Carefully pour into pastry wells.
*Close the Lid and cook for 6-9 minutes *Open
Lid with a pot holder or oven mitt.
*Remove each cupcake with wooden or plastic
spoon.
Place on plate and allow to cool.
*Once cooled add your favorite toppings.
*Preheat the Mini Cupcake Maker as
directed.
*In a large bowl, beat together eggs, oil, apple
sauce, sugars, pineapple and vanilla.
*Mix in flour, baking soda, baking powder, salt,