Broil; Oven Rack Positions - Waring Commercial WCO250XE/K Manual Del Usuario

• Always use a potholder or oven mitt when removing hot food
from the oven.
• Please note that the heating elements work in conjunction
with the convection fan. They will cycle on and off
simultaneously.

Broil

• Set rack in position #3 or desired position (see below).
• Set the function knob to BROIL.
• Set the timer, if desired. If the broiling time is less than
20 minutes, first turn the timer clockwise past the 20-minute
mark and turn it back to the desired time.
If a longer broiling time is required, turn the timer directly to
the desired time.
• Set the temperature to 230°C or as directed in recipe.
• Keep door ajar 2.5 to 5 centimeters.

OVEN RACK POSITIONS

The diagram below illustrates the three rack positions for your
convection oven.
3
Position
2
Position
Position 1
25-LITER OVEN
12
C O N V E C T I O N
Position 3
Position 2
Position 1