Technical Description - Krampouz GGCIM1 Instrucciones De Uso

 If you smell gas, close all valves.
 Never use a leaky appliance.
 Any modification of the appliance may be hazardous.
 Do not use an adjustable pressure regulator.
 The bottom of the appliance must stay ventilated to allow proper air flow to the burner.
 Do not obstruct the frame's ventilation inlets.
 Caution: Do not insert aluminium foil or any other material or object between the plate
and the frame (ventilation zone).
 Do not obstruct the ventilation holes in the bottom plate under the frame.
 In the event of a failure, inspection and repairs must be performed by an approved
technician.
 Any maintenance operations must be performed by an approved technician.
 Warning: do not use this appliance with charcoal or any other power source than the
one it is intended for (gas power).
 Close the valve of the gas cylinder after use.
 Warning: combustible materials must be located at least 1 m away from the plancha.
 When the appliance is not in use, store it in a dry location.
 We advise you to keep the original packaging to store the appliance.
KEEP THESE INSTRUCTIONS

Technical description

CHARACTERISTICS
 Stainless steel frame and cooking plate
 Food-grade certified plate
 Edges on the 4 sides
 Built-in removable gravy tray
 Electronic spark lighting (LR6 battery)
 Butane/propane gas supply
SINGLE DESIGN MODEL
 1 heating zone
 1 burner
 1 valve with safety thermocouple (automatic gas cut-out in the absence of flames)
 Power: 2000 watts
- 16 -