Safety instructions
Switch off the current supply before remedying any faults
or operational disruption.
•
Adjust the "Operating switch" (2) to pos. 0. The signal
lamp will go out.
•
Switch off the 'Isolating switch' (Not on the boiling pan).
Warning!
Electricity!
The warning sign shown in fig. 2 identifies the electrical
control unit of the machine. The cover plate for the electrical
cabinet and other cover plates may be opened only by
specially trained technicians.
Warning!
Hot
The warning sign shown in fig. 3 warns of heat and steam.
Care should be exercised as high temperatures can come
into question.
Warning!
Do not aim a jet of water directly at the pillar or the outer
side of the boiling pan.
-
If water comes into contact with 'live' parts of the
boiling pan, this would be extremely dangerous. You
should always be very careful when cleaning close to
electric parts.
-
Use a slightly moist rag when cleaning.
Safety valve
A properly functioning safety valve is a vital part of the
boiling pan´s safety system.
The safety valve opens, fig. 7; A, when the pressure
exceeds 0,5 bar.
•
Switch off the cooking vessel immediately and call in
a trained technician.
Warning!
If the safety valve opens, fig. 7 pos. A, hot steam will
blow out from the valve.
Regular checks of the safety valve must be carried
out by trained personnel.
SAQ recommends: once per week.
Checking the safety valve
•
Lift the handle so that the steam has a free passage
through the safety valve, fig. 7A; A:1 and 7A; A:2.
If the valve cannot be made to "blow" it should be replaced
immediately. Call in a trained technician.
Pressure gauge
Pressure gauge fig. 7 pos. B, for the steam pressure. Must
not exceed 0,5 bar.
If the pointer is entering the red field
•
Interrupt the operation and call for a trained
technician.
Steam trap
The steam trap, fig. 7 pos.C, releases the cold air from
the steam generator when the boiling pan is started. When
the water in the steam generator begins to boil and hot
steam starts to stream out, close the steam trap.
Vacuum valve
Vacuumvalve fig. 7 pos. E opens at fast cooling down of
hot boiling pan.
Operator information
Before working on the product, the operator should:
-
acquire sufficiently good knowledge of handling and
maintenance;
-
locate every warning plate and clarify their purpose;
-
read through the safety instructions and warning texts
very carefully.
-
read the General instructions.
Automatic water filling
The water level for the heating elements in the steam jacket
must be inspected regularly.
Pan with automatic water filling of the steam jacket adjusts
the water level automatically.
NOTE: the surplus of water in the jacket will run out through
the steam trap
at the rear of the pan upon each start
of the pan.
The water level in the steam jacket for the pan without
automatic water filling is inspected manually.
See fig.5
19