Please turn the knob to the "MIN" position after use to switch off the appliance.
Caution! Please do not use the appliance to cook with nothing, as this will reduce
the service life of the product.
6. Cleaning and Care
Never try to touch the hot surface of the appliance before it cools down complete-
ly. Do not immerse the housing in liquids.
Clean the unit with a mild cleaning agent or a gel cleaner using a soft cloth. To pro-
tect the non-stick coating, please do not use any hard brushes, abrasive materials
or alcohol, benzine or other organic cleaning agents for cleaning.
Please do not use other vessels or frying pans and use only the originally packed
accessories, in order to achieve optimum cooking or frying results.
Make sure that the base of the vessel or frying pan is dry and free of foreign bodies
before placing them on the heating plate.
It is not uncommon for metal parts to turn yellowish after prolonged use.
7. Additional note
Make sure that the food item used is not too moist, as this could cause the oil to
froth.
You can check the temperature of fat or oil by dipping a wooden stick into it. If
bubbles are formed on it, then the temperature necessary for fondue has been
reached.
Cut the individual fondue ingredients into roughly equal pieces to obtain a
uniform cooking result.
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