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Idiomas disponibles
Idiomas disponibles
MAINTENANCE
SEASONAL MAINTENANCE
(implemented by the DEALER)
Consists of:
• Clean the stove internally and externally
• Thorough cleaning of the heat exchange piping inside the hot
air outlet grille located in the upper part of the front of the stove
• Carefully clean and remove dirt from the combustion chamber
and the relative compartment
A
• Clean fans, verify mechanical and clamp loosening
• Clean smoke channel (replace seals on smoke exhaust pipe)
• Clean smoke duct especially if
• Clean/check the Synoptic Panel
• Visual check of power cables, connections and power cord.
• Clean the pellet hopper and check loosening of the feed screw -
B
gear motor assembly
• Check the small pressure-switch pipe, and replace when neces-
sary
• Replace the door seal
• Functionality test: load the feed screw, ignite, let it run for 10
minutes and shutdown
g. 1
If the stove is used very frequently, it is advisable to clean the
smoke channel and the fume duct every 3 months.
ATTENTION !!!
After implementing a normal cleaning procedure, INCOR-
RECT coupling of the upper (A) ( gura 1) and lower
(B) ( gura 1) combustion chambers can compromise the
stove's performance.
Before igniting the stove, make sure the combustion cham-
bers are correctly paired as indicated in ( g. E) without ash
or unburnt material present on the support perimeter.
We remind you that using the stove without cleaning the mel-
ting pot, may cause a sudden ignition gas inside the combu-
stion chamber with the consequent breaking of the glass
N.B.
- Any unauthorised modi cation is forbidden
- Use spare parts recommended by the manufacturer
- The use of counterfeit parts results in the guarantee beco-
ming null and void
g. 2
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