TOPINOX Ultravent VarioCooking Center 311 Manual Del Usuario página 41

- Fat particles will be removed by metal mesh fi lters which are installed in front of the
fans of the UltraVent
- The UltraVent can be retrofi tted to every VarioCooking Center
®
problems.
• Power supply: 1NAC 230V
• Power: model 311 1350W, max. suction capacity 2000 m³/h
- UltraVent can be cleaned easily. The air baffl es can be removed without tools and
®
should be cleaned on a regular basis.
- Depending on the installation site of the VarioCooking Center® the following air volume
must be observed for calculating the room ventilation system:
Required air volume – Appliance stands free in the kitchen (125 %)
Required air volume – Appliance stands free in the kitchen (100 %)
Required air volume – One side of the appliance has wall contact (63 %)
Required air volume – Two sides of the appliance have wall contact (40 %) 935 m
Local and national regulation for installation of room ventilation systems must be
observed.
A) Technical specifications:
Power supply:
AC 240V 50/60Hz
Extraction volume:
Weight:
Dimensions see pages 4 - 5.
B) Switching on the UltraVent
- Set main switch either to level 1 (low
suction) or level 2 (high suction)
- Light illuminates.
Safety instructions:
Caution: Risk of burning!
- Parts may become hot.
- Always ensure that before any maintenance works the electrical plug is disconnected
and the baffles have cooled.
- Do not clean outside or inside of the hood using high-pressure cleaning appliances.
- Ensure that the extractor vent is not clogged.
- Ensure when taking the hood out of function for a longer period of time, or during
cleaning, that it is disconnected from power.
V06
®
Output:
1350 W
2000 m
approx. 246 kg
extractor hood:
®
/h
3
- 41 -
easily and without
®
2780 m
2223 m
1472 m
GB
/h
3
/h
3
/h
3
/h
3