Blaupunkt 5B50N8590 Instrucciones De Uso página 66

CAKES
Small cakes, 20 pcs
Small cakes, 40 pcs
Butter cake (yeast
dough)
Shortcrust pastry
Shortcrust pastry, 2
baking trays
Biscuits
Biscuits
BREAD
White bread (1 kg flour),
box mould
White bread (1 kg flour),
box mould
Fresh pizza (thin)
Fresh pizza (thick)
Fresh pizza (thick)
Bread
Level Operating mode
Mould
Baking tray 2
Baking tray 2+4
Baking tray 2
Baking tray 2
Baking tray 2+4
Baking tray 2
Baking tray 2+4
Level Operating mode
Mould
Box mould 1
Box mould 1
Baking tray 2
Baking tray 2
Baking tray 2
Baking tray 1
EN-31
Temp.
in °C
Hot air 150
Hot air 150
Top/bottom heat 150
Top/bottom heat 170
Top/bottom heat
160
+ circulation
Top/bottom heat 160
Top/bottom heat
150
+ circulation
Temp.
in °C
Top/bottom heat 170
Top/bottom heat
170
+ circulation
Top/bottom heat 170
Top/bottom heat 170
Top/bottom heat
170
+ circulation
Hot air 190
Duration in
minutes:
Seconds
36
Preheat time: 10:00
Baking time: 34:00
Preheat time: 08:00
Baking time: 30:00
Preheat time: 08:00
Baking time: 13:00
Preheat time: 08:20
Baking time: 12:00
Preheat time: 08:00
Baking time: 10:00
Preheat time: 08:00
Baking time: 14:00
Duration in
minutes:
Seconds
Preheat time: 09:20
Baking time: 50:00
Preheat time: 12:00
Baking time: 45:00
Preheat time: 09:30
Baking time: 21:00
Preheat time: 10:00
Baking time: 45:00
Preheat time: 08:00
Baking time: 41:00
Preheat time: 09:00
Baking time: 30:00