Oster TSSTTVFDXL Manual De Instrucciones página 5

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Step 1. Place baking pan with food inside on
wire rack.
Step 2. Close glass doors completely.
Step 3. Turn the Function dial to Warm.
Step 4. Turn the Temperature dial to "200º F".
Step 5. Turn the Timer to desired to "Warm" time.
NOTE: If cook time is less than 20 minutes, you
must turn Timer past the 20 minute mark to
engage the timer then back to desired time.
Step 6. When Warming is complete, open doors
completely and remove food.
WARNING: Cooked food and metal rack can be very
hot, handle with care. Do not leave Countertop
Oven unattended.
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Adjustable Broil allows the oven to broil at any
temperature. Great for melting cheese at 150º F
or cooking fish at 400º F. Adjust as needed.
Step 1. Place food on broil rack or on baking pan
if needed. See "Positioning Rack" and
"Positioning Pan" sections.
Step 2. Close glass doors.
Step 3. Turn the Function dial to Broil.
Step 4. Turn the Temperature dial to
desired temperature.
Step 5. Turn the Timer to desired cook time. Special note:
If cook time is less than 20 minutes, you must
turn Timer past the 20 minute mark to engage
the timer then back to desired time.
Step 6. When Broiling is complete, open doors
completely and remove food.
WARNING: Cooked food and metal rack can be very
hot, handle with care. Do not leave Countertop
Oven unattended.
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Figure 7
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Figure 8
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After rotating the Temperature Dial to your desired
temperature, then you must select from the following
options on the Timer Dial.
• For items requiring shorter cooking times, rotate the Timer Dial
clockwise to the desired time. At the sound of the bell, the oven
will automatically turn "Off."
• For longer cooking times, rotate the Timer Dial
counterclockwise to the "Stay On" setting. Cooking will
continue until the Timer Dial is manually turned to the
"Off" position and the bell will sound.
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• To accommodate a wide variety of foods the oven has two rack positions.
The rack can be inserted in the oven in the upper or lower rack guides. The
rack will fit into either of the rack guides inside of the Countertop Oven.
(See Figure Below)
• Before removing the rack allow the unit to cool.
• To remove the rack, open the oven doors and pull the rack towards
the front of the oven. The rack will slide on the rack guides on the inside
of the oven.
PLEASE NOTE: the oven rack may tilt downward causing food to shift when
the rack is pulled out, proceed with caution.
• Positioning of the oven rack will depend on the size of the food and
desired browning. Move the rack to the lower rack position to
prevent top browning and move the rack to the upper rack position
to prevent bottom burning.
• For best toasting results, position the rack in the upper rack guide.
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Figure 9
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