Oster TSSTTVFDXL Manual De Instrucciones página 8

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ustard and erb ork
1 package pork tenderloin,
1 ½ - 2 pounds
5 cloves garlic, peeled and minced
3 tablespoons Dijon mustard
6 small Yukon Gold potatoes,
quartered
3 tablespoons fresh rosemary,
stemmed and chopped
Preheat Oster Countertop Oven to 375°F. Coat pork with Dijon mustard. In
®
a small bowl, combine 2 tablespoons of rosemary, 2 tablespoons of thyme,
salt, pepper and garlic. Spread over pork tenderloins and place in a large
baking dish that fits comfortably inside countertop oven. Spread potatoes
around pork drizzle with olive oil. Sprinkle potatoes with salt and pepper and
remaining 1 tablespoon of rosemary and thyme. Cook for ½ hour or until
pork tenderloin is no longer pink in the center. Remove pork, cover with foil
and set aside. Check potatoes by piercing with fork to see if tender and cook
for an additional 15-20 minutes if necessary.
r
eCipes
r p
enderLoin with oasted
2 tablespoons olive oil
3 tablespoons fresh thyme, stemmed
1 tablespoon Kosher salt, plus
additional for potatoes
1 teaspoon freshly cracked black
pepper, plus additional for
potatoes
English-14
PROBLEM
otatoes
Overcooked / Undercooked
Foods.
Burnt Smell.
Only one heating element is
heating up.
Heating elements do not
stay ON.
h t / t
eLpfuL ips roubLeshooting
POTENTIAL CAUSE
• Incorrect temperature • You may have to adjust the
or time setting. time and temperature to
desired taste.
• Because your Countertop Oven
is smaller than your regular
oven, it will heat up faster and
generally cook in shorter periods
of time.
• Refer to "Positioning Rack"
• Rack placement.
Section, Page English-9. Rack
may need to be adjusted
to accommodate food.
• Food build-up inside • Refer to "Cleaning Your
oven, on heating Countertop Oven" Section,
elements or in crumb Page English-10.
tray.
• Function setting • Check to see if the Broil or
selection determines Warm setting is selected.
which heating
element will operate.
• Heating elements will • Confirm function setting is the
cycle ON and OFF to correct one of choice.
maintain proper heat.
English-15
SOLUTION