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OPERATION
Plug the cord into a standard voltage outlet.
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There is a hole in the grill plate, allowing grease to be drained
•
away. Put the grease-collecting tray into position underneath the
grill plate. Never forget to install the grease-collecting tray. If you
do not install it, grease could make spots or even burn the
surface under the appliance.
Select the cooking temperature using the temperature controller
•
knob. The temperature controller's pilot light will come on,
indicating that the appliance is heating.
Preheat the grill to reach the ideal cooking temperature. When
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the appliance reaches the desired temperature, the pilot light will
go out.
Now put the food onto the grilling surface.
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The grilling times vary according to the nature of the food and to
•
your personal taste.
When grilling is finished, turn the temperature controller to OFF
•
and take the plug out of the power socket. Wait until the
appliance has cooled down before taking out the temperature
controller.
PRACTICAL HINTS
Frozen food should always be thawed before it is grilled.
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To grill meat, put the thermostat in its maximum position and
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preheat the grill. For other ingredients, choose the temperature
accordingly.
Empty the grease-collecting tray regularly in order to prevent it
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from overflowing.
Never scratch the special non-stick coating. Use a wooden
•
spatula or a heat resistant plastic spatula.
CLEANING AND CARE
Before cleaning, put the thermostat in OFF position and make
•
sure that the plug has been removed from the mains supply
socket.
Allow the grill to cool down thoroughly and unplug the
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UST GR 1 - 051104