Team kalorik TKG FTL 1010 CW Manual De Instrucciones página 6

Leave at least 10 cm of free space on each side and above the
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appliance.
As a general rule, make sure there is enough ventilation in the
❑
room around this appliance during operation. Stand the
appliance on a stable heat-resistant surface (not a varnished
table or a table cloth).
Make sure the appliance has cooled down before cleaning and
❑
storing it.
Only cook consumable food. Do not place large pieces of food
❑
or metallic utensils in the oven in order to avoid all risk of fire
or electrocution. Also never place the following materials in the
oven: paper, cardboard or plastic...
It is absolutely necessary to keep this appliance clean at all times
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as it comes into contact with food.
Make sure the cord never comes into contact with the hot parts
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of the appliance.
Make sure the hot parts of the appliance never come into
❑
contact with inflammable materials, such as curtains, cloth, etc.
when it is in use, as a fire might occur. Also make sure not to
cover the appliance and do not put anything on top of it. Make
sure nothing comes into contact with the heating element of the
appliance.
CAUTION: the appliance can reach high temperatures when in
❑
use. Preparations might catch fire if they are overheated.
Before pulling the mains plug, switch the temperature selector
to "MIN".
Whatever happens, never add oil or any other liquid to prepare
❑
the food.
Always unplug the appliance after use and let it cool down
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before handling or storing it.
Do not put foodstuffs into the oven that fill the entire volume of
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the cooking chamber, as this may cause a fire and destroy the
appliance.
Do not use metal scrapers to clean the appliance. Fragments
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coming off the scrapers might come into contact with metal
parts which would entail a risk of electrocution.
Do not use the appliance if the bowl is not in place.
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TKG FTL 1010 6