Technical Features Of Your Oven; Reduced Gas Flow Rate Setting For Hob Taps - Orima OR-954-X Manual De Instrucciones

TECHNICAL FEATURES OF YOUR OVEN

SPECIFICATIONS
Outer Width
Outer Depth
Outer Height
Lamp Power
Bottom Heating Element
Top Heating Element
Grill Heating Element
Turbo Heating Element
Supply Voltage
Hotplate 145mm*
Hotplate 180mm*
Hotplate Rapid 145mm*
Hotplate Rapid 180mm*

REDUCED GAS FLOW RATE SETTING FOR HOB TAPS

Figure 3
Figure 4
To adjust your oven acc. to the gas type, make the adjustment for reduced
lame carefully by turning with a small screwdriver as shown below on the screw
in the middle of the gas cocks as well as nozzle changes. (Figure 3 and 4)
All manuals and user guides at all-guides.com
1. Ignite the burner that is to be adjustment and
turn the knob to the reduced position.
2. Remove the knob from the gas tap.
3. Use an appropriately sized screwdriver to adjust
the low rate adjustment screw. For LPG (Butane-Pro
pane) turn the screw clockwise. For the naturel gas,
you should turn the screw counter- clockwise once.
"The normal length of a straight lame in the
reduced position should be 6-7 mm."
4. If the lame is higher then the desired
position, turn the screw clockwise. If it is smaller
turn anticolockwise.
5. For the last control, bring the burner both
to higt-lame and reduced positions and check
whether the lame is on or off.
Depending on the type of gas tap used in your
appliance the adjustment screw position may vary.
GB
1250W x 2
220-240V AC/380-415V AC 50/60Hz
40
90x60
900mm
610mm
925mm
15W
2000W
1500W
2500W
1000W
1500W
1500W
2000W