Franke MYTHOS FMY 839 HI 2.0 Manual Del Usuario página 15

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Choose a pan suitable for the quantity of food
to be cooked. A large, half-empty pan leads to a
waste of energy.
Cooking zone
184 mm × 220 mm (single)
380 mm × 220 mm (double)
Normal operating noises of the cooktop
lnduction technology is based on the creation of
electromagnetic fields. They may generate heat directly
on the bottom of the cookware. Pots and pans may
cause a variety of noises or vibrations depending on
the way they've been manufactured.
These noises are described as follows:
Low humming (like a transformer)
This noise is produced when cooking at a high heat
level. lt is based on the amount of energy transferred
from the cooktop to the cookware. The noise ceases or
quiets down when the heat level is reduced.
Quiet whistling
This noise is produced when the cooking vessel is
empty. lt ceases once water or food is placed in the
vessel.
Crackling
This noise occurs with cookware comprised of various
materials layered one upon the other. lt's caused by
the vibrations of the surfaces where different materials
meet. The noise occurs on the cookware and can vary
depending on the amount and method of preparation of
the food.
FMY 839 HI 2.0 / FMY 839 HI LL KIT
Pan bottom
Min. Ø
(recommended)
145 mm
110 mm
Loud whistling
This noise occurs with cookware comprised of different
materials layered one upon the other, and when they
are additionally used at maximum output and also on
two cooking zones. The noise ceases or quiets down
when the heat level is reduced.
Fan noises
For proper operation of the electronic system, it is
necessary to regulate the temperature of the cooktop.
For this purpose, the cooktop is equipped with a
cooling fan, which is activated to reduce and regulate
the temperature of the electronic system. The fan may
also continue to run after the appliance is turned off if
the detected temperature of the cooktop is still too hot
after turning it off.
Rhythmic sounds and similar to the hands of a
clock
This noise occurs only when at least three cooking
zones are operating and disappears or weakens when
some of them are switched off.
The noises described are a normal element of the
described induction technology and shouldn't be
regarded as defects.
– 15 –
Max. Ø
(recommended)
180 mm
245 mm with bridging function
EN
Remark