2. Proper use of the freezer
2.1 Names of components
Hinge
Cabinet
Drainage hole
(The picture above is only for reference. The actual configuration will depend on
the physical product or statement by the distributor)
The low temperature of freezer may keep food fresh for a long time and it is
mainly used to store frozen foods and making ice.
The freezer is suitable for storage of meat, fish, shrimp, pastries and other
foods not to be consumed in short term. Do not store fluids in bottled or
closed containers items such as bottled beer, beverages, etc.
Please be noted food shall be consumed within the shelf time.
The coldest gear can quickly freeze food in a short time, if a large amount of
food is frozen at once, it is recommended that the user adjusts the gear to
the coldest gear 12 hours in advance. In this way, the freezing speed of the
freezer compartment is increased, so the food can be frozen quickly and the
nutrition of the food can be effectively locked.
Reminder: When the gear is in the coldest gear, the power consumption may
increase. After the food is quickly frozen, please adjust the gear back to the
normal gear.
Notice: After long term using, there may be a certain degree of wear with the
hinge which can cause noise when opening or closing the door and reduce the
service life of the hinge. It is recommended to put grease on the hinge for
maintenance regularly, it can effectively eliminate noise and extend the service
life of the hinge.
Door handle (optional)
Lamp (optional)
9
Shelving basket
Power cord
Shutter
Temperature control
panel
V.1