COOKING TABLE
Recipe
Leavened cakes
Filled pies
(cheesecake, strudel,
apple pie)
Biscuits/Tartlets
Choux buns
Meringues
Bread / Pizza / Focaccia
Bread
Pizza
Frozen pizza
Savoury pies
(vegetable pie, quiche)
Vols-au-vent /
Puff pastry crackers
Lasagne / Baked pasta /
Cannelloni / Flans
Lamb / Veal / Beef /
Pork 1 Kg
Function Preheating
(from bottom)
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
(Bread)
Yes
(Pizza)
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Yes
Shelf
Temperature
(°C)
2
160-180
1 - 3
160-180
2
160-200
1 - 3
160-200
2
170-180
1 - 3
160-170
2
180-200
1 - 3
180-190
2
90
1 - 3
90
2
190-250
1 - 3
190-250
2
180-220
2
220-250
2
250
1 - 3
250
2
180-190
2 - 3
180-190
2
190-200
1 - 3
180-190
2
190-200
2
190-200
EN17
Time
Accessories
(min)
30-90
Cake tin on wire shelf
Shelf 3: cake tin on wire shelf
30-90
Shelf 1: cake tin on wire shelf
Drip tray/ baking tray or cake tin
30-85
on wire shelf
Shelf 3: cake tin on wire shelf
35-90
Shelf 1: cake tin on wire shelf
15-45
Drip tray / baking tray
Shelf 3: wire shelf
20-45
Shelf 1: drip tray / baking tray
30-40
Drip tray / baking tray
Shelf 3: oven tray on wire shelf
35-45
Shelf 1: drip tray / baking tray
110-150 Drip tray / baking tray
Shelf 3: oven tray on wire shelf
130-150
Shelf 1: drip tray / baking tray
15-50
Drip tray / baking tray
Shelf 3: oven tray on wire shelf
25-50
Shelf 1: drip tray / baking tray
30-50
Drip-tray / baking tray or rack
15-30
Drip-tray / baking tray
Shelf 2: drip tray / baking tray or
10-15
wire shelf
Shelf 3: oven tray on wire shelf
10-20
Shelf 1: drip tray / baking tray
35-45
Cake tin on wire shelf
Shelf 3: cake tin on wire shelf
45-60
Shelf 2: cake tin on wire shelf
20-30
Drip tray / baking tray
Shelf 3: oven tray on wire shelf
20-40
Shelf 1: drip tray / baking tray
45-65
Drip tray or oven tray on wire shelf
70-100 Drip tray or oven tray on wire shelf