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Idiomas disponibles

  • ESPAÑOL, página 3
All manuals and user guides at all-guides.com
Place the machine in a dry area on a horizontal plane, clearing the work station in front of the
machine itself from obstacles, and ample enough to set the bags of foods to pack. Connect the
Power cable (1) plug to the Power Socket (2) on the side of the machine, then connect it to a
mains socket with the corresponding voltage of the same (see tag data). Then press the Main
switch (3), on the side of the machine; its display will show a lit ON green LED indicator (3a)
and the red LED indicator (7b) for (MED) sealing time, which you may change to MIN, if you're
packing dry foods or MAX for very moist foods. Use the "STOP/CANCEL" (9) button to interrupt
the started cycle at any time.
Packing in bags
Use only original LACOR bags and rolls..
Automatic cycle
1.- Insert the food in the bag without creating particular creases or tension on the surface.
Eliminate liquids or food residues from the inner zone of the bag opening which must be
sealed.
2.- Lift the Lid (12) and lay down the bag with its content placing the open extremity inside the
Removable Fluid Tray (14) (see Fig. E) with the smooth part facing up. Check correct bag
position in vacuum chamber through the lid central window (13a).
3.- Lower the Lid (12) pressing on the two extremities P until locking the Side hook-up levers
(11) (fig. B).
4.- Press "A" (4) for automatic cycle. The machine will carry out the complete packing cycle.
5.- Wait for the red LED on the "T " (7) (fig. A); button to stop flashing, then unlock the Lid (12)
pressing on both Side hook-up levers (11) and lastly remove the bag
NOTE
:Open the lid completely until it is in a vertical position before starting a new cycle so
the device does not reset. Otherwise, the new cycle will not be done correctly.
6.- Check the validity of the seal obtained which will have to look like a regular cross stripe, without
creases and streaks inside the bag.
Manual cycle (To limit air extraction and not crush delicate and fragile foods)
1.- Repeat operations from 1 to 3 of the automatic cycle
2.- Press "M" (5) (fig. A) to start-up the manual vacuum cycle. Then, before the fragile and
delicate content of the bag is crushed, activate sealing by pressing "S" (6) (fig. A). This way
the vacuum cycle is interrupted by sealing the bag immediately
3.- Then repeat operations from 5 to 6 of the automatic cycle
Obtaining a bag from the roll
Before repeating operations from 1 to 6 of the automatic cycle or from 1 to 3 of the manual
cycle, proceed as follows::
1.- Unroll the suitable length of the roll, considering at least 8 cm more than the overall dimension
of the food to pack and an additional 2 cm for each time that the bag will be used
subsequently. Then, cut that part using the cutter (18) bag cutter (see Fig. D)
2.- Now you can seal an open side of the part by lifting the Lid (12) placing the open extremity on
the EXTERIOR of the Removable Fluid Tray (14) with the smooth part facing up (fig. F) and
lastly press "S" (6) (fig. A)
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