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Idiomas disponibles
Idiomas disponibles
C A R A C T E R Í S T I C A S
C L E A N I N G
&
S T O R A G E
1. Remove the supply cord plug from mains power outlet socket and allow the
appliance to cool down completely before cleaning. Clean it after every use.
NOTE: Remove the pan to let the air fryer cool down faster.
CAUTION! Do not immerse the housing of the appliance in water or any other
liquids when cleaning.
2. Do not touch hot surfaces.
3. Do not use harsh abrasives, sharp objects, caustic cleaners or oven cleaners
when cleaning this appliance.
4. Wipe the outside of the appliance with a moist soft cloth.
5. Clean the pan and drip tray with hot water and use a non-abrasive sponge
with dish-washing liquid. The pan and drip tray are dishwasher safe.
TIP: If dirt is stuck to the drip tray or the bottom of the pan, fill the pan with
hot water and some dish-washing liquid. Leave it in the pan to soak for about
10 minutes.
6. Clean the inside of the appliance with a slightly dampened cloth and polish it
with a soft dry cloth.
7. If required, lightly brush the heating element to remove any attached food
residue.
8. Make sure all parts are clean and dry before storing or using it again.
9. Store the air fryer in a safe, cool, dry place. Do not place any objects on top
of the air fryer during storage as this may damage the appliance. Keep it away
from children.
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