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COOKING GUIDE
Potatoes & fries
Thin frozen fries
Thick frozen fries
Home-made fries
(8×8mm)
Home-made potato
wedges
Home-made potato
cubes
Roti
Potato gratin
Meat & Poultry
Steak
Pork chops
Hamburger
Sausage roll
Drumsticks
Chicken breast
Snacks
Spring rolls
Frozen chicken
nuggets
Frozen fish fingers
Frozen bread
crumbed
Food
Time
Amount (g)
(min)
300-700
9-16
300-700
11-20
300-800
16-10
300-800
18-22
300-750
12-18
250
15-18
500
15-18
100-500
8-12
100-500
10-14
100-500
7-14
100-500
13-15
100-500
18-22
100-500
10-15
100-400
8-10
100-500
6-10
100-400
6-10
100-400
8-10
Temperature
Shake
(°C)
200
Shake
200
Shake
200
Shake
180
Shake
180
Shake
180
Shake
200
Shake
180
180
180
180
180
180
200
Shale
200
Shake
200
180
Extra information
Add 1/2 tbsp oil
Add 1/2 tbsp oil
Add 1/2 tbsp oil
Use oven-ready
Use oven-ready
Use oven-ready
Use oven-ready
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