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FRY TOP
COMBUSTED GAS EXHAUST CONNECTION
Forced exhaust under hood connection
– Place the appliance under the hood (L).
Caution - Precaution
The exhaust system fan electrical control
system must be integrated with the gas
supply system so that the fan turns on as
soon as gas supply is opened.
Danger - Warning
Combustion smoke exhaust must be con-
nected by personnel with specific skills,
according to current law and using appro-
priate and compliant materials (according
to that set by regulation "UNI-CIG 8723").
EN
RECOMMENDATIONS FOR USE
Make sure the gas mains features correspond to those indicated on the appliance
plate.
Caution - Precaution
Do not use the appliance if the gas mains features do not correspond to those indi-
cated on the specific plate.
Caution - Precaution
If gas mains features do not correspond to those indicated on the specific plate, have
an expert technician with specific skills transform gas.
1. Pour a small amount of water in the residue tray to facilitate cleaning after use.
2. Press and rotate knob (B) anti-clockwise (pos. (D)) and at the same time repeatedly op-
erate piezoelectric switch (A) to turn on burner.
3. Hold down the knob for about 10 sec. to trigger the thermocouple.
4. Rotate the knob (B) clockwise to set flame power.
5. Place food products on the cook surface.
6. When food product is cooked, remove it using the specific utensils.
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GAS SUPPLY
L
- 14 -
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