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Idiomas disponibles
Idiomas disponibles
STEAM NOZZLES AND HOT-WATER DISPENSING PIPES -
Using a clean sponge, wash with hot water removing any
organic residue present. Rinse carefully.
To clean the inside of the steam nozzles, follow these steps:
Turn the nozzle towards the cup tray and carefully activate
steam dispensing at least once.
NOTE: the procedures described below can also be carried out when the machine is switched off.
GRILLE AND DRIP BASIN -
1
Remove the grille from the basin.
DRAINING TRAY
-
1. After removing the basin, remove the lid of the draining
tray.
2. Remove any residue with a sponge and rinse well with
cold water.
- This operation must be carried out at the end of each
Pour about a litre of hot water into the draining tray to
remove any discharge residues.
BODYWORK -
Use a soft cloth and cleaning products WITHOUT ammonia
or abrasives, removing any organic residue present in the
work area.
Note: Do not spray liquids into the panel slots.
2
Extract the basin.
1
15 EN
Rinse the grid and tray under running
water.
2
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