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en - Programme chart
Programme
Application
For fresh, easily removed food residues.
Short
For normal, slightly dried food residues.
Universal
For burnt-on, stubborn, dried-on food deposits
Intensive
containing starch or protein
Special plastics programme.
Plastics
Special glassware programme.
Glasses
Special hygiene programme for items that need
Hygiene
to be hygienically clean
To rinse heavily soiled items, e.g. for initial re-
Cold pre-wash
moval of soiling or to prevent residues drying on
to dishes when a complete programme does not
yet need to be run.
Energy-saving programme with a long duration
ECO
for normal, slightly dried food residues.
*)
*) This programme is the most efficient in terms of its combined energy and water consumption for
cleaning crockery with a normal level of soiling.
(Fixed programme sequence which cannot be altered)
1)
See "Detergent" chapter
48
1)
Detergent
The following dosages are
based on Miele detergents.
Please follow the manufac-
turer's instructions.
Detergent compartment
20–25 g
or 1 tab
20–25 g
or 1 tab
20–25 g
or 1 tab
20–25 g
or 1 tab
20–25 g
or 1 tab
20–25 g
or 1 tab
20–25 g
or 1 tab
1)
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