H.Koenig HF180 Manual De Usuario página 7

CHOCOLATE FROZEN YOGURT
Makes ten 1/2-cup servings.
1 cup whole milk
180g or 6 ounces bittersweet or semisweet chocolate, chopped
2 cups low-fat vanilla yogurt
1/4 cup sugar
Combine the milk and chocolate in a blender or food processor fitted with the metal blade and process until well
blended and smooth, 20 – 30 seconds. Add the yogurt and sugar; process until smooth, about 15 seconds. Turn
the machine ON, pour mixture into freezer bowl through ingredient spout and let mix until thickened, about 50 – 60
minutes.
Nutritional analysis per serving:
Calories 222 (31% from fat) . carbo. 36g . pro 3g . fat 8g .
sat. fat .64g . chol. 4mg . sod. 46mg
ENVIRONMENT
CAUTION :
Do not dispose of this product as it has with other household products. There is a separation of this waste
product into communities, you will need to inform your local authorities about the places where you can
return this product. In fact, electrical and electronic products contain hazardous substances that have
harmful effects on the environment or human health and should be recycled. The symbol here indicates that
electrical and electronic equipment should be chosen carefully, a wheeled waste container is marked with a
cross.
Adeva SAS / H.Koenig Europe - 8 rue Marc Seguin, 77290 Mitry-Mory, France
www.hkoenig.com - sav@hkoenig.com - contact@hkoenig.com - Tél: +33 1 64 67 00 01