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Idiomas disponibles
Idiomas disponibles
3. USE OF THE APPLIANCE
3.1 Use of the appliance
To obtain the best possible results form your refrigerator, it is important that
you operate it properly
3.2 Temperature control
Controls for the refrigerator is located at the fop shelf of the refrigerating
compartment. When you first install your refrigerator, set the Thermostat knob at
3. Give your refrigerator time to cool down completely before adding food.
It is best to wait 24 hours before adding food.
The thermostat knob controls the temperature. The higher number setting, the
longer the compressor will run to keep the temperature colder.
When the thermostat control knob is set to OFF, the refrigerator is not running,
3.3 Fresh food storage
Wrap or store food in the refrigerator in airtight and moisture – proof material.
This prevents food odor and taste transfer throughout refrigerator
Fruit: wash, let dry and store in refrigerator in plastic bags or crisper.
Leafy vegetables: Remove wrapping and trim or tear off bruised and
discolored areas, wash in cold water and drain. Place in plastic bag
or plastic container and store in crisper.
Fish: Use fresh fish the same day as purchased.
Meat: Store most meat in original wrapping as long as it is airtight and
moisture – proof. Re wrap if necessary.
3.3 Frozen food storage
Refrigerator compartment
Defrosting process is automatic by thermostat knob Melted frost flow into
drip tray and automatic evaporating.
3.4 Cleaning your refrigerator
Before you start to clean your refrigerator remove the mains plug from the power
supply.
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