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Idiomas disponibles
Idiomas disponibles
Instruction manual
BEFORE THE FIRST USE
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Remove all packaging material.
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Remove any stickers or labels from the appliance.
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Thoroughly clean the basket and the pan with hot water, some
washing-up liquid and a non-abrasive sponge.
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Wipe the inside and outside of the appliance with a moist cloth.
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Place the appliance on a stable, horizontal and level surface, do not
place the appliance on non-heat-resistant surfaces.
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Attach the handle to the basket as shown in the image below:
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Place the basket in the pan properly
6
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When the device is turned on for the first time, a slight odour will
occur. This is normal, ensure adequate ventilation. This smell is only
temporary and will soon fade.
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This is an air fryer that works on hot air. Do not fill the pan with
oil or frying fat.
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In order to prevent disruptions of the airflow do not put anything
on top of the appliance and make sure there is always 10
centimeter of free space around the appliance.
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Note: for baking chips we advise a maximum of 1500 grams to
get the best result.
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NOTE: After the baking process the appliance needs to cool
down, this cooling process will activate automatically when the
timer is done. Please avoid unplugging the appliance from the
net-socket before the cooling process is finished because the
remaining hot air can damage the appliance.
USE
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Put the mains plug in an earthed wall socket.
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Carefully pull the pan out of the air fryer.
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Put the ingredients in the basket.
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Slide the pan back into the air fryer.
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Never use the pan without the basket in it.
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Do not touch the pan during and some time after use, as it gets very
hot. Only hold the pan by the handle.
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There are 8 frying programs included: Chicken, Meat, Fish, Bake,
Aerofryer fries, Roast, Shellfish/Crustaceans and Vegetables. Use the
mode button to select the desired program.
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