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Care and Cleaning
Your Oven should be cleaned after each use for best performance
and long life. Regular cleaning will also reduce risk of fire hazard.
1. Unplug and let cool completely.
2. Let Grill Plate cool, then carefully dispose of grease.
3. Grill Plate is dishwasher-safe, or, wash in hot, soapy water. Only
use a nylon or plastic scouring pad and a nonabrasive cleanser
to release food particles. DO NOT use SANITIZE setting when
washing in dishwasher. SANITIZE cycle temperatures could
damage your product.
4. Wipe LCD Display and outside of Oven with a slightly damp
sponge and dry. Protect Display when cleaning any other
surfaces.
w WARNING
Electrical Shock Hazard. Do not clean with
metal scouring pads. Pieces can break off pad and touch
electrical parts, causing a risk of electric shock. Disconnect
power before cleaning.
5. After each use, wipe Oven walls and bottom of Oven with
a damp, soapy cloth. Repeat with a damp, clean cloth. For
stubborn stains, use a plastic scouring pad.
6. Carefully use a razor blade to gently lift baked-on foods from
inside glass window. Spray glass cleaner on cloth to clean. Wipe
with a damp sponge to rinse and dry.
7. Hand wash Air Fry Basket, Oven Racks, Slide-Out Crumb Tray,
and Baking Pan in hot, soapy water. Rinse and dry.
8. Wipe dials and buttons with a damp, soapy cloth. Repeat with a
damp, clean cloth and dry.
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