Do not modify the device or power cord. Have repairs carried out only by a
specialist workshop as improperly repaired devices endanger the user.
Do not use an extension cable.
Risk of burns, scalds and fire
Do not leave the waffle iron unattended when it is heating up, cooling down or in
use.
Do not touch the hot parts of the waffle iron with bare fingers when in use. Use
suitable oven gloves or cloths when handling the device. Only touch the device
using the handles provided. Please note that the device stays hot for some time
after it has been switched off. Ensure other users are aware of this risk.
Hot steam may escape when opening and closing the lid and during use. Protect
yourself from the hot steam.
Maintain sufficient safety distance from all highly flammable objects such as
curtains and drapes.
Always allow the waffle iron to cool down before moving, cleaning or storing it.
BEWARE of material damage
Put the waffle iron on a stable, level and heat-resistant surface. Maintain sufficient
distance to high temperature heat sources such as hot plates and heating pipes
etc.
Spillages can always occur when preparing food. Ensure that the surface is easy
to maintain and can easily be wiped clean. If necessary, place a suitable underlay
under the device.
Position the waffle iron so that the heat generated during use can easily escape
everywhere.
Do not use the waffle iron under a wall cupboard or in a corner, as your food may
burn when cooking. The device should also be kept away from highly flammable
materials such as curtains or tablecloths.
Avoid contact of the power cord with hot objects.
Never submerge the waffle iron in water or use a steam cleaner for cleaning.
Otherwise damage to the device may occur.
Do not clean the waffle iron in the dishwasher. This would destroy the device.
Mini waffle maker KG 2344 | KG 2345
Safety
17