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Subject parameters:
Subject type
Pantry compartment
Wine storage compart-
ment
Cellar compartment
Fresh food compartment
Cold storage compart-
ment
Zero stars or ice maker
compartment
One-star compartment
Two-star subject
Three-star subject
Four-star compartment
Two-stars compartment
Variable temperature
compartment
For wine storage cabinets
Number of standard wine bottles
Light source parameters:
Light source type
Energy efficiency class
Minimum term of the warranty offered by the manufacturer: 24 months
Further information:
Web link to the website of the manufacturer where the information specified in point 4(a) of the Annex to Commission Regulation (EU)
2019/2019 can be found: www.klarstein.de
42
Subject parameters and values
Volume of the
compartment (in
dm3 or l)
no
-
yes
75.0
no
-
no
-
no
-
no
-
no
-
no
-
no
-
no
-
no
-
-
-
Recommended
temperature setting
for optimised food
storage (in °C)
Freezing capacity (in
These settings shall
kg/24h)
not conflict with the
storage conditions
set out in Table 3 of
Annex IV
-
12
-
-
-
-
-
-
-
-
-
-
24
-
-
Defrost type (auto-
matic defrost = A,
manual defrost = M)
-
-
-
A
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
-
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