Nordcap Moretti T75G Manual De Instrucciones página 40

2.4 POSITIONING,ASSEMBLING INSTALLATION AND
MAINTENANCE AREAS
WARNING!
When positioning, assembling, installing and
connecting, the following specifications have to be complied with:
- Current laws and standards concerning the installation of gas
appliances in large kitchens
- Laws and standards in force regarding technical regulations for
gas appliances- Laws and standards in force regarding
technical regulations for LPG
- Directives and indications issued by the gas supply network
- Directives and indications issued by the electricity
supplier.
- Local building and fire-prevention laws
- Accident prevention regulations
- Indications in force issued by local state Electric Quality
Assurance Corporation.
- Local regulations
- The appliances must be installed in conformity with current
national regulations.
- For Australia: to be installed to the requirements of AS 5601,
local authority, gas, electricity and any other statutory
regulations.
WARNING!
It is essential that the area be sufficiently
ventilated at all times, to guarantee there is sufficient air for
combustion and aeration and prevent the formation of
unacceptable concentrations of harmful substances.
NOTE:
Position the oven in such a way that there are no
draughts in the vicinity of the cooking chamber doors, as this
may disturb cooking.
WARNING!
Under no circumstances must the area in
which the oven is installed contain flammable materials or fuels,
and these must never be brought into the vicinity of the
appliance. Likewise the room must be made with non-flammable
materials. All fire prevention measures must be scrupulously
complied with.
Do not spray aerosols in the vicinity of this appliance while it is
operating.
After unloading, the appliance must be positioned in a well-aired and
illuminated room, with adequate ducting, at a minimum distance
50cm from the rear and 80cm from the right and left (fig. 7).
These minimum distances are essential to guarantee accessibility
to the on button control and the emergency palm-operated
button control (T75G-TT98G only),to allow cleaning of the
burner air filter (only T75G) and to guarantee cooling air
suction at the back; note that for certain cleaning/maintenance
operations, the distance must be higher than stated here; thus
you must be able to move the oven to carry out these operations.
WARNING!
In the back right side (fig. 10 item Y) the
filter (only T75G) is fitted to guarantee sufficient air flow from
the burner fan for combustion, and prevent dust or flour etc.
from penetrating this area.
WARNING!
The back area contains the vents (fig. 10
item A) for air extraction. These vents must be cleaned regularly
and never obstructed. No dust or flour must be allowed to enter
this area. T75G: make sure that the fan in the central area at the
back (fig.10 part.Z) does not come into contact with thin tools,
hair, clothing, etc. through the opening.
WARNING!
The appliance must be installed on a firm
and levelled surface, perfectly level. The gas pipe and the
electrical cable must be protected once the appliance has been
installed, and they must never for any reason be subjected to
stress such as pulling torsion etc., they have to avoid to pass near
the abrasive elements or cutting elements.
The following operations must be carried out:
- Remove the protective film from all the outer panels of the oven,
pulling it gently to remove all the adhesive.
Should any adhesive remain on the oven, remove using kerosene or
benzene.
T75G-TT98G
-After removing the four round headed screws (fig. 8 item A on the
bottom) of the appliance, fit the four supports, each one fastened
with four screws and washers (fig.8 item B), in the threaded holes
provided on the base; after the appliance has been moved into
position lock it by pressing the brake lever (fig.8 item C) on each of
the wheels down.
If the stand is not supplied by the manufacturer, it must be capable
of guaranteeing proper stability for the appliance under any
condition.
WARNING!
point foreseen and locking the wheel brakes, provide at least 4
sufficiently strong brackets to fix the appliance to the floor or
wall (for example, in the case of equipment with one or 2
chambers fig. 12, or in the case of equipment with 3 chambers
fig. 13) so as to prevent it from moving for any reason; the
brackets must be removable for special cleaning operations,
and must be replaced after cleaning. To fix the brackets which
are not supplied by the manufacturer, use normal commercial
pressure clamps suitable for the type of flooring, and for the 3
chamber types to connect the brackets to the oven using self-
tapping screws d. 4.8, which must be screwed into the back
only in the 12 free holes (fig. 9 item F).
- The single elements that have been selected to make up the oven
must be placed one on top of the other as shown in figure 9, after
removing the 4 plastic plugs (fig.9 item D) from the top part of the
element underneath and in the holes insert the round head screws
(fig. 9 item E)taken as a reference for the top part of the element .
WARNING!
3 cooking chambers on top of each other.
-Fit the heat shield provided on each chamber supplied as shown in
Fig. 11 (if 3 cooking chambers are placed on top of each other, fit the
the screen on the first chamber on the bottom after positioning the
oven):
-Remove the bracket (fig. 11 item A)
- Mount the heat shield (fig. 11 item B) insert the spacer (fig.
11 item C) and washer shims (fig. 11 item D)
-Refit the bracket (fig. 11 item A) in the two bottom holes
underneath (fig. 11 item E)
T64G
- After placing the equipment in position, lock by pressing down on the
brake lever (fig. 9 item C) on the wheels.
- Before placing on top of another T64G oven
remove the 4 feet and 4 screws (Fig. 9 item F and G); if the oven is
placed on top of its locked support, the feet must ve locked and screws
are not removed.
- The individual elements for the chosen configuration must be placed
on top of each other as specified in Figure 5c; fix all of them in the
back using the 2 supplied brackets of each one (Fig. 6c item F) to be
mounted using the corresponding holes.
- Fix the composition to the ground using the 2 supplied brackets (Fig.
6c item E) to be mounted at the bottom rear of the support and engage
the hole of each bracket with appropriate anchors (not supplied) to
secure the unit to the floor or the wall; these anchors must be
dismantled for cleaning/extraordinary maintenance.
Any support not provided by the manufacturer must be such as to
guarantee in any case the proper stability of the unit and must be
connected using the 2 brackets supplied (fig. 5c item F) and ground
support.
WARNING!
anchors, pay close attention to its stability especially when
handling. The appliance should not be left unattended and anchors
should be restored as soon as possible.
WARNING!
3 baking chambers stacked on top of each other.
NOTE:
When stacking, heat shields must be fitted on the
right and left sides between the baking chambers (fig. 57 item D-
S). When stacking with T64E, it must be placed on top of T64G
and the heat shield fitted on the left (fig. 57 item S).
T64G stacked on T75G or T75E or TT98G or TT98E: Assemble
the crossbar for stacking (fig. 54 item A) on the bottom rear of the
oven T64G, using the 4 screws provided on the appliance (fig. 54 item
B). Stack as shown in fig. 54; drill holes of 3.5 mm in diameter level
with the holes on the stacking bracket (fig. 54 item C) and lock the
bracket with the self-tapping screws (fig. 54 item D).Place the SIDE
HEAT SHIELD (fig. 54 item E) on the right-hand side of the oven
below, as shown; drill holes of 3.5 mm in diameter level with the holes
on the SIDE HEAT SHIELD (fig. 54 item F) and lock the HEAT
SHIELD with the self-tapping screws (fig. 54 item G).
- Secure the belt T64G to the oven, hooking on the two belt stops on
UK/3
After positioning the appliance at the
The appliance is approved for a maximum of
or the support H 14 cm
If the appliance is dropped from the ground
The appliance is approved for a maximum of
,